There are a million ways to make a delicious lasagna - you can make homemade marina that simmers all day, chop and add a dozen veggies to the sauce, boil noodles and use all kinds of fancy cheeses…
This is not that recipe. This is for the mama who wants a hot, cheesy, delicious dinner with as little prep as possible!
How do you prefer your lasagna - the made from scratch way, or the throw it together way?
